Mayfair

`Far more refined than just the caveman slab-of-steak thing`

Lisa Markwell, Independent

Mayfair

`a perfect portion of Lake District cow`

Barnaby Dracup, Calibre Quarterly

Mayfair

`couldn't believe how busy it was for a Tuesday evening! The service was excellent and the steaks were out of this world`

OpenTable Diner

Mayfair

`My top place in London for a very long time`

Celal, OpenTable Diner

Mayfair

`You get what you pay for: a memorable meal leaving you wanting to return for more`

HoneyB, OpenTable Diner

Mayfair

`Best steak in London. Always great service. Have been there 20+ times and it's always brilliant`

EdibleLondon, OpenTable review

Mayfair

`The food and service is second to none. I've never had a steak in England that even comes close`

AgiG OpenTable Diner

Book a Table

Mayfair

Great Steak. Great Wine. Great People

24-26 Maddox Street
London, W1S 1QH

Located just off Regent Street, Goodman Mayfair is perfect for business and pleasure alike. We also cater for larger groups with our Private Dining Room seating up to 25 guests.

privatedining@goodmanrestaurants.com

Menu

Food

Menu

Desserts

Menu

Wine

DESSERTS

CHOCOLATE FONDANT, SPICED PLUM PUREE, GREEN CARDAMON ICE CREAM, SESAME WAFER

£7.00

GOODMAN CHEESECAKE, STRAWBERRY AND BASIL SALAD

£8.00

HONEYCOMB PARFAIT, BANANA SORBET

£7.00

ANNE-MARIE’S OUTRAGEOUS COOKIE SUNDAE, CHOCOLATE AND CARAMEL SAUCE, WHIPPED CREAM

£7.00

SELECTION OF SORBETS OR HOMEMADE ICE-CREAMS

£6.00

SELECTION OF CHEESES, COLSTON BASSETT, DORSTONE, TUNWORTH, SHEEP RUSTLER AND KEEN’S CHEDDAR

£15.00

SUMMER FRUIT PUDDING, CLOTTED CREAM AND RASPBERRY COULIS

£7.50

STARTERS

JAPANESE WAGYU (100G)

shallot rings, confit garlic, fig & truffle honey balsamic, cress

£42.00

LOBSTER COCKTAIL

melon, cucumber, chilli, lime mayonnaise

£17.00

LOBSTER BISQUE

tarragon and lobster creme fraiche

£9.00

PRAWN TEMPURA

avocado, Cajun mayonnaise

£13.00

BURRATA

pink grapefruit, fennel, mint

£9.00

BEEF CARPACCIO

basil cress, shaved parmesan, aged balsamic, olive oil

£10.00

CAESAR SALAD

cos, parmesan, white anchovy, caesar dressing

£9.00

CRAB CAKES

pea cress, lemon

£14.00

TOMATO AND STILTON SALAD

Isle of Wight tomatoes, stilton, red onion, balsamic

£8.00

TUNA TARTARE

avocado, radish, celery, lime, spiced crackers

£13.00

STEAKS

LAKE DISTRICT FARMERS GRASS FED FILLET (250G)

£32.00

LAKE DISTRICT FARMERS GRASS FED FILLET (400G)

£50.00

USDA ANGUS BEEF 150 DAY CORN FED - GOODMAN RIB-EYE (400G)

£35.00

USDA ANGUS BEEF 150 DAY CORN FED - NEW YORK SIRLOIN (350G)

£32.00

USDA ANGUS BEEF 150 DAY CORN FED - FILLET (250G)

£35.00

Choice of one sauce: Bernaise, Pepper, Stilton

THE CUT

Each shift, our chefs select the best meat available from the ageing room to produce ‘THE CUT’. This is The Cut for Lunch Service on 3rd July 2018! The Cut is subject to availabilty

MAINS

THE GOODMAN BURGER

lettuce, pickle, tomato, onion, chips. Extras: cheddar, bacon

£16.00

CHICKEN

baby leaf spinach, ragout of chorizo, peas, new potato, cherry tomato & thyme

£17.00

FISH OF THE DAY

MP

SIDE DISHES

TRUFFLE CHIPS

parmesan

£8.00

HAND CUT CHIPS

triple cooked

£5.50

MAC AND CHEESE

truffle salsa

£6.50

GRILLED LOBSTER TAIL

garlic butter

£16.00

TENDERSTEM BROCCOLI

shallots, chilli, garlic

£6.50

SPINACH

creamed, Gruyere cheese OR steamed (plain or with chilli and garlic)

£6.00

ASPARAGUS

aioli

£10.00

MUSHROOMS

garlic butter, chives

£5.50

THE CLASSIC GOODMAN SALAD

mixed leaves, tomato, red onion, lemon dressing

£6.00

JOSPER GRILLED TOMATOES

chimichurri

£5.50

STARTERS

Cauliflower Soup

Truffle oil and croutons

Grilled Red Argentinian Prawns

Grilled tomatoes and coriander salsa

Slow cooked Boneless Ribs

BBQ Sauce

MAINS

USDA Rib-eye 500g

with chips or salad and peppercorn sauce on the side

Steak Frites

250g Sirloin from Yorkshire with chips or salad and peppercorn sauce on the side

Mushroom Ravioli

Rocket and fried oyster mushrooms

Baked Cod

crushed new potatoes, steamed asparagus, roasted red cherry tomatoes and sauce Hollandaise

DESSERT

Lemon Posset

Short bread and Berry compote

Mayfair

24-26 Maddox Street
London, W1S 1QH

+44 20 7499 3776

OPENING HOURS
Monday – Saturday 12 to 10.30pm (last orders)

AUGUST OPENING HOURS
27th August Bank Holiday - Closed