Canary Wharf

‘We are always treated so well, looked after superbly by everyone there and made to feel so welcome’

Andy & Bev, Goodman Regulars

Canary Wharf

‘Can't wait to go back when it's a bit warmer and we can sit outside’

OpenTable diner

Canary Wharf

‘As always made the journey to London to enjoy Goodmans’

BowBow, OpenTable review

Canary Wharf

‘I can't remember her name correctly, this is because I drank too much wine’

ROV41, OpenTable review

Canary Wharf

‘top end of the market meat (this is no Beefeater)!’

Colly73, OpenTable review

Canary Wharf

‘my visit to Goodman was certainly the best part of my holiday’

Mybestie, OpenTable review

Canary Wharf

‘the Manager Josh was spot on with his wine suggestions’

OpenTable diner

Canary Wharf

‘never fails to provide the perfect steak’

OpenTable diner

Canary Wharf

‘Quite simply the best steak I have ever tasted’

TheCityboy, OpenTable review

Canary Wharf

‘Steaks at goodman are staggering’

Marc, OpenTable review

Canary Wharf

‘the waiter was so fantastically engaging and funny, it made for a perfect meal’

OpenTable diner

Book a Table

Canary Wharf

Great Steak. Great Wine. Great People

3 South Quay
London, E14 9RU

Situated on the river with easy access from Canary Wharf and South Quay stations, Goodman Canary Wharf is perfect for business entertaining and pleasure alike. We are also conveniently located to ExCeL London.

Catering for both smaller reservations and larger groups up to 30 people, we also have a large terrace for outside dining. In addition, our Private Dining Room seats up to 8 guests.

privatedining@goodmanrestaurants.com

Menu

Food

Menu

Lunch Menu

Menu

Desserts

Menu

Wine

Menu

Christmas Menu

DESSERTS

AUTUMN FRUIT CRUMBLE,VANILLA ICE CREAM

£7.50

GOODMAN CHEESECAKE, STRAWBERRY AND BASIL SALAD

£8.00

RUBY CHOCOLATE TORTE, RASPBERRY ICE CREAM

£8

HONEYCOMB PARFAIT, BANANA SORBET

£7.00

SELECTION OF CHEESES: SHEEP RUSTLER, COLSTON BASSETT STILTON, KEEN'S CHEDDAR, TUNWORTH, AND DORSTONE WITH APPLE, PEAR AND RAISIN CHUTNEY AND A SELECTION OF HOMEMADE FLAT BREAD AND CRACKERS

£15.00

SELECTION OF HOMEMADE ICE-CREAMS & SORBETS

ICE CREAM :Vanilla, Chocolate, Cookie Dough, Raspberry SORBETS: Green Apple, Lime, Strawberry, Banana

6.00

ANNE-MARIE'S OUTRAGEOUS COOKIE SUNDAE,CHOCOLATE AND CARMEL SAUCE,WHIPPED CREAM

7.00

STARTERS

WILD MUSHROOM TORTELLINI

pumpkin veloute, pumpkin seeds, rosemary

£8.50

LOBSTER COCKTAIL

melon, cucumber, chilli, lime mayonnaise

£17.00

LOBSTER BISQUE

tarragon and lobster creme fraiche

£9.00

PRAWN TEMPURA

avocado, Cajun mayonnaise

£13.00

SMOKED BURRATA

Sourdough, olive oil

£9.00

BEEF CARPACCIO

basil cress, shaved parmesan, aged balsamic, olive oil

£10.00

CAESAR SALAD

cos, parmesan, white anchovy, caesar dressing

£9.00

CRAB CAKES

pea cress, lemon

£14.00

WILD SICILIAN MAZZANCOLLE PRAWNS

Chilli shiso dressing

£8.00

TUNA TARTARE

avocado, soy, lemon, lime, prawn crackers

£13.00

STEAKS

THE YORKSHIRE RIDINGS GRASS-FED - FILLET (250G)

£30.00

THE YORKSHIRE RIDINGS GRASS-FED - FILLET (400G)

£48.00

THE YORKSHIRE RIDINGS GRASS-FED - RIBEYE (400G)

£32.00

USDA ANGUS BEEF 150-DAY CORN-FINISHED - GOODMAN RIBEYE (400G)

£35.00

USDA ANGUS BEEF 150-DAY CORN-FINISHED - NEW YORK SIRLOIN (350G)

£32.00

USDA ANGUS BEEF 150-DAY CORN-FINISHED - FILLET (250G)

£35.00

CHOICE OF ONE SAUCE:

bearnaise, Pepper, Stilton

THE CUT

Each shift our chefs select the best meat available from the ageing room to produce ‘THE CUT’. This is The Cut for DINNER service on the 10th of DECEMBER 2018. The Cut is subject to availability.

MAINS

CRAYFISH AND LOBSTER ROLL, MARIE ROSE SAUCE, ICEBERG LETTUCE, BRIOCHE ROLL

Marie Rose sauce, iceberg, brioche roll, chips

£26

THE GOODMAN BURGER

lettuce, pickle, tomato, onion, chips Extras: cheddar, bacon

£16.00

CORN-FED CHICKEN

new potatoes, curly kale, baby carrots, chestnuts, chorizo, tarragon jus

£17.00

FISH OF THE DAY

MP

BEEF SHORT RIB

14 day marinade, BBQ sauce

£5.50/100G

SIDE DISHES

TRUFFLE CHIPS

parmesan

£8.00

HAND CUT CHIPS

triple cooked

£5.50

MAC AND CHEESE

truffle salsa

£6.50

GRILLED LOBSTER TAIL

garlic butter

£16.00

GREEN BEANS

shallots, garlic butter

£6.50

SPINACH

creamed, Gruyere cheese OR steamed (plain or with chilli and garlic)

£6.00

SMOKED MASHED POTATO

chives

£5.00

MUSHROOMS

garlic butter, chives

£5.50

THE CLASSIC GOODMAN SALAD

mixed leaves, tomato, red onion, and lemon dressing

£6.00

JOSPER GRILLED TOMATOES

Chimichurri

£10.00

STARTERS

CRAYFISH COCKTAIL

Marie Rose sauce and iceberg lettuce

BRAISED PORK CHEEK

Apple and thyme jus

BUTTERNUT SQUASH SOUP

Parmesan and chives

MAINS

STEAK FRITES

300g grass-fed Surrey farm sirloin with chips or mixed salad and peppercorn sauce

JOSPER GRILLED LOBSTER

With chips or salad and garlic butter (Supplement £10)

PAN-FRIED SALMON

On roasted vegetable risotto

BRAISED LAMB SHANK

With sautéed potatoes, fennel, chantenay carrots, kalettes, aunergine caviar and rosemary jus

DESSERTS

CHRISTMAS PUDDING PARFAIT

With rum syrup

STICKY GINGER CAKE

Wirh earl grey ice cream

SELECTION OF CHEESES

Keen’s cheddar, Oxford blue, Tunworth (Supplement £5)

CRAYFISH COCKTAIL

marie rose sauce, iceberg lettuce (supplement £2)

BRAISED PORK CHEEK

apple and thyme jus

BUTTERNUT SQUASH SOUP

parmesan, chives

300GR SIRLOIN FROM SURREY FARM

chips or salad, peppercorn sauce

JOSPER GRILLED LOBSTER

chips or salad, garlic butter (supplement £10)

BRAISED LAMB SHANK

sauteed potatoes, fennel, chantenay carrots, kalettes, aubergine caviar, rosemary jus

PAN FRIED SALMON

roasted vegetable risotto

CHRISTMAS PUDDING PARFAIT

rum syrup

STICKY GINGER CAKE

earl grey ice-cream

SELECTION OF CHEESES

keen's cheddar, oxford blue, tunworth (£5 supplement)

Canary Wharf

3 South Quay
London, E14 9RU

+44 20 7531 0300

OPENING HOURS
Monday – Friday 12pm to 10.30pm (last orders)
Saturday 5.30pm to 10.30pm (last orders)

SUNDAY OPENING
28th October 12pm to 5.30pm (last orders)
25th November 12pm to 5.30pm (last orders)

CHRISTMAS & NEW YEAR OPENING HOURS
Monday 24th – Tuesday 25th – Wednesday 26th December CLOSED
31st December 5.30pm till close
Tuesday 1st January CLOSED