City

`The go-to steakhouse for business diners`

Nicky Clarke, foodserviceconsultant.org

City

‘I can't remember the service, so it must have been very good’

OpenTable diner

City

‘the service is wonderful, especially the Maitre'd John’

DitchDog, OpenTable review

City

‘The food is always outstanding. The vibe is always amazing’

Hannah, OpenTable review

City

Great Steak. Great Wine. Great People

11 Old Jewry
London, EC2R 8DU

Located right by Bank station, Goodman City is fuelled by business meetings and client entertaining.

Following the government guidelines, we can host private events for small groups at the moment. Please call restaurant +44 20 7600 8220 or send us an email privatedining@goodmanrestaurants.com.

Menu

A LA CARTE

Menu

Desserts

Menu

Wine

Menu

Christmas Lunch

DESSERTS

CHOCOLATE PAVE, PRALINE ICE CREAM, HAZELNUT, SESAME WAFER

£10

GOODMAN CHEESECAKE, AUTUMN BERRIES

£9.50

HONEYCOMB PARFAIT, BANANA SORBET

£9.50

ANNE-MARIE’S OUTRAGEOUS COOKIE SUNDAE, CHOCOLATE AND CARAMEL SAUCE, WHIPPED CREAM

£9.00

ICE CREAMS & SORBETS

£6.50

BRITISH CHEESE: BARON BIGOD, ISLE OF MULL TRADITIONAL FARMHOUSE CHEESE, STRATHDON BLUE

£15

serve with crackers, chutney & grapes

STARTERS

Poole Harbour Oysters (1/2 dozen)

£20.00

apple mignonette, citrus

HOUSE SMOKED LOCH DUART SALMON

£16.00

cherry & maple smoke, fennel, apple, dill

NATIVE CORNISH LOBSTER (1/2)

£22.00

josper grilled, burnt lemon, garlic butter

BEEF TARTARE

£21.00

Hen's egg, grilled sourdough

ARGENTINIAN PRAWNS

£16.00

chilli shiso dressing

TUNA TARTARE

17.00

ponzu, cucumber, chilli, sesame, radish

PRAWN TEMPURA

14.00

avocado, chipotle, gochujang mayonnaise

BURRATA

14.00

pickled plums, tarragon, hazelnuts

STEAKS

LAKE DISTRICT FARMERS GRASS FED - FILLET (250G)

£36.00

LAKE DISTRICT FARMERS GRASS FED - FILLET (400G)

£58.00

USDA ANGUS BEEF 150 DAY CORN FED - GOODMAN RIB-EYE (400G)

£47.00

USDA ANGUS BEEF 150 DAY CORN FED - NEW YORK STRIP (350G)

£43.00

USDA ANGUS BEEF 150 DAY CORN FED - FILLET (250G)

£47.00

CHOICE OF ONE SAUCE:

Bernaise, Pepper, Stilton

MAINS

THE GOODMAN BURGER

£20.00

pulled rib cap, lettuce , tomato, onion, homemade pickles, Goodman burger sauce. Served with chips.

CUMBRIAN COB CHICKEN (1/2)

£25.00

josper grilled, 18-hour brine, lemon, thyme

FISH OF THE DAY

MP

HARISSA GRILLED CAULIFLOWER STEAK

£18.00

harissa, hummus, coriander

SIDE DISHES

TRUFFLE CHIPS

£9.50

parmesan, truffle

HAND CUT CHIPS

£6.00

triple cooked

MAC AND CHEESE

£9.00

truffle salsa, toasted panko

MUSHROOMS

£8.50

garlic butter, chives

SEASONAL SALAD

£8.00

Mixed leaves, Jerusalem artichoke, radish, toasted chia & sunflower seeds, dill vinaigrette

SPINACH

£7.50

creamed, gruyere cheese

CHILLI and GARLIC SPINACH

£7.00

STEAMED SPINACH

£6.50

plain

MASH POTATOES

£7.00

caramelised shallots

HEIRLOOM CARROTS

£7.50

ginger & maple butter

JOSPER ROASTED ONIONS

£7.00

STARTERS

TOMATO SOUP

£9

FISHCAKES

£12

With tartare sauce

MAINS

STEAK FRITES

£35

AUS Strip (250g), peppercorn sauce. Served with chips or salad

FISH

£30

Pan fried Halibut with mango & avocado salsa

CHICKEN SUPREME

£25

with creamed leek & potatoes

DESSERT

WHITE CHOCOLATE CREME BRULEE

£9.50

SELECTION OF ICE CREAMS & SORBETS(3 scoops)

£6.50

Ice Cream: vanilla; chocolate; cookie dough Sorbets: lemon; mango;strawberry;banana

STARTERS

MALDON OYSTERS (1/2 dozen)

£25.00

Pomegranate, coriander, lime dressing

STEAK TARTARE

£21.00

Hen's egg, grilled sourdough

BRIXHAM CRAB ON TOAST

£23.00

Brioche, brown crab butter sauce

NOVA SCOTIA LOBSTER (1/2)

£24.00

Josper grilled, burnt lemon, garlic butter

PRAWN TEMPURA

£16.00

Avocado, chipotle, Gochujang mayonnaise

SEARED DEVON SCALLOPS

£24.00

Squash purée, pine nut butter sauce, crispy sage

PUGLIAN BURRATA

£14.00

Burrata, pickled plum, tarragon, hazelnuts

BLUEFIN TUNA TARTARE

£24.00

Oyster dressing, avocado, jalapeno, cracker

STEAKS

SCOTTISH GRASS-FED - FILLET (250G)

£36.00

SCOTTISH GRASS-FED - FILLET (400G)

£58.00

USDA ANGUS BEEF 150-DAY CORN-FINISHED - NEW YORK STRIP (350G)

£48.00

USDA ANGUS BEEF 150-DAY CORN-FINISHED -GOODMAN RIBEYE (400G)

£62.00

AUSTRALIA GRAIN-FINISHED - SIRLOIN(350G)

£43.00

AUSTRALIA GRAIN-FINISHED - RIBEYE (400G)

£55.00

AUSTRALIA GRAIN FED, JAPANESE BLACK, 8-9+

£42.00/100g

Wagyu Ribeye (Minimum cut 300g)

JAPAN A5 WAGYU, MIYAZAKI BLACK

£95.00

Sirloin 200g

'THE CUT'

MP

See the blackboard for our Chef's selection of the best bone-in cuts from our in-house ageing room

SAUCES:

£2.50

Bearnaise, Pepper, Stilton

MAINS

THE GOODMAN BURGER

£24.00

Pulled rib cap, lettuce, tomato, onion, homemade pickles, Goodman burger sauce. Served with chips

NOVA SCOTIA LOBSTER (WHOLE)

£48.00

Josper grilled, burnet lemon, garlic butter

CUMBRIAN COB CHICKEN (1/2)

£25.00

Josper grilled, 18-hour brine, lemon, thyme

BLUEFIN TUNA STEAK (200g)

£46.00

Green chutney

GRILLED CAULIFLOWER STEAK (V)

£18.00

Harissa, hummus, coriander

SIDE DISHES

HAND CUT CHIPS

£6.00

triple cooked

TRUFFLE CHIPS

£9.50

parmesan

MAC AND CHEESE

£9.50

Truffle salsa, toasted panko

MUSHROOMS

£8.50

garlic butter, chives

ROMAINE SALAD

£6.50

Ranch dressing, parmesan

STEAMED SPINACH

£6.50

CHILLI and GARLIC SPINACH

£7.00

CREAMED SPINACH

£7.50

creamed, Gruyere cheese

MASH POTATO

£8.50

Caramelised shallots

HEIRLOOM CARROTS

£8.00

Ginger & maple butter

JOSPER ROASTED ONIONS

£7.00

City

11 Old Jewry
London, EC2R 8DU

+44 20 7600 8220


OPENING HOURS
Monday – Friday: 12pm-10.30pm (last reservations 10pm, last orders 10.30pm)
Saturday, Sunday: closed